Our Menu

* Menu items that customers may order raw or undercooked are marked with an asterisk. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition | If you have a food or nut allergy, please speak to the manager or your server. We cannot guarantee any food items to be completely allergen-free. Our menu, prices, and specials are subject to change. Parties of 7 or more are subject to a 18% auto-gratuity | *S indicates items from our wood burning smoker | Keto (K) | Gluten Free (GF)

Salads

Bar Snacks

3 Bar Tacos

$14.00

New Tacos Everyday! Ask server for today’s flavors.

Chef Eric's Pretzel

$10.00

House-Made Pretzel with House-Made Queso or Creole Mustard.

Loaded Cheese Fries

$13.00

Cheese sauce, Chipotle ranch, pico, bacon, scallions.

Buttermilk Battered Pickle Chips

$10.00

With chipotle ranch.

Loaded Potato Skins

$13.00

Chili, Cheddar Cheese, Bacon, Scallions, and Sour Cream

Birria Eggrolls

$13.00

Slow Braised Beef, Oxaca Cheese, Onion and Cilantro, Served with Birria Broth

Onion Rings

$11.00

Beer Battered Spanish Onions Served with Campfire Sauce

Southwest Eggrolls

$13.00

with Chicken Tinga, Black Beans, Cheddar Cheese, and Yellow Corn. Served with Chipotle Ranch

Fried Brussel Sprouts

$13.00

Tossed with Pistachio Pesto, Maple-Balsamic Reduction, Fire Roasted Red Peppers, and Parmesan Cheese

Sandwiches

Philly Cheese Steak

$15.00

Choose your Style: Shaved Ribeye, or Smoked Chicken on a Hoagie Roll served with Melted Provolone Cheese, Green Peppers, Sauteed Mushrooms & Onions.

Grilled or Fried Chicken Sandwich

$15.00

on a Toasted Brioche Bun served with Lettuce, Tomato, Onion, Pickle, and your choice of Cheese

Butcher’s Grind Burger

$17.00

Short Rib, Brisket, & Chuck Grind on a Toasted Brioche Bun served with Lettuce, Tomato, Onion, Pickle, with your choice of Cheese. 16.99

Smash Burgers

$18.00

Two Beef Patties, on a Toasted Brioche Bun served with American Cheese, Pickles, Lettuce, Tomato, Sauteed Onions, Campfire Sauce, and Onion Straws.

Prime Rib Sandwich

$18.00

Shaved Prime Rib on a Hoagie Roll served with Swiss Cheese, Sauteed Onions, and House-Made Au Jus

Southwest Steak Wrap

$17.00

In Choice of Wrap Served with Carne Asada, Cheddar Cheese, Romaine, Pico De Gallo, Avocado Spread, Black Beans, and Chipotle Ranch,

Smokehouse Burger

$18.00

Short Rib, Brisket, & Chuck Grind on House-Made Pretzel Bun served with Cheddar Cheese, Applewood Smoked Bacon, Fried Onion Straws, House BBQ Sauce, Lettuce, Tomato, Onion, and Pickle.

Reuben Sandwich

$17.00

Sliced Corn Beef with Sauerkraut, Swiss Cheese, and Russian Dressing on Marble Rye Bread

Patty Melt

$18.00

Short Rib, Brisket & Chuck Grind on Toasted Marble Rye, with Steak Seasoning, Sauteed Onions, Bell Peppers, American Cheese, and Russian Dressing

Chicken Burrito

$16.00

with Chicken Tinga, Rice Avocado Spread, Pico de Gallo, and Black Beans in a White Wrap and Finished with Guajillo Salsa Roja, Queso Fresco, and Scallions.

Turkey Melt

$16.00

with Mayo, Lettuce, Tomato, and Cheddar Cheese on Sourdough Bread.

BLTA

$13.00

Bacon, Lettuce, Tomato, Avocado, and Mayo, Stacked High on Sourdough Bread.

Entrees

Gumbo

$18.00

House-Made Creole Classic with Chicken, Andouille, Shrimp, and White Rice.

Shrimp & Grits

$21.00

Charleston style served with tasso ham, Andouille, Heirloom Cherry Tomatoes, Onions, cheesy stoneground grits, and Finished with Scallions.

Cajun Chicken Pasta

$20.00

Cajun Seasoned Chicken with Bow-Tie Pasta, Tasso Ham, Andouille Sausage, Grape Tomatoes, Yellow Onion, Parmesan, and Baby Spinach. Tossed in a Creole Cream Sauce

Seafood Gumbo

$25.00

House-Made Creole Classic with Cobia, Andouille, Blue Crab, Shrimp, and White Rice.

Cajun Shrimp Pasta

$23.00

Cajun Seasoned Shrimp with Bow-Tie Pasta, Tasso Ham, Andouille Sausage, Grape Tomatoes, Yellow Onion, Parmesan, and Baby Spinach, tossed in a Creole Cream Sauce.