Our Menu
* Menu items that customers may order raw or undercooked are marked with an asterisk. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition | If you have a food or nut allergy, please speak to the manager or your server. We cannot guarantee any food items to be completely allergen-free. Our menu, prices, and specials are subject to change. Parties of 7 or more are subject to a 18% auto-gratuity | *S indicates items from our wood burning smoker | Keto (K) | Gluten Free (GF)
Salads
Top any salad with a Protein: Grilled Chicken or Shrimp +$5.00 | Bronzed Chicken or Shrimp +$6 | Bronzed Steak +$8 | Salmon Bronzed or Grilled +$7 | All salads available wrapped in a tortilla (white flour, wheat, or cheddar jalapeno) | Ask about our keto versions (K)

Spring Mix, Cucumber, Tomato, Cheddar Cheese, and Red Onion.

Romaine, shredded parmesan, croutons | K

Bacon, Shredded Parmesan Cheese, Tomatoes, Cucumbers, Romaine, and Croutons.
Mixed Berries, Spring Mix, Goat Cheese, Pickled Onions, Toasted Almonds, Medjool Dates and Maple Dijon Vinaigrette




Soups

Classic, hand-crafted with Swiss cheese.

Fresh Soup made everyday! Ask your server or check our specials sheet

Topped with Bacon Bits and Scallions
Appetizers

House-Made Pretzel with House-Made Queso or Creole Mustard.


Cheese sauce, Chipotle ranch, pico, bacon, scallions.

With chipotle ranch.


Chili, Cheddar Cheese, Bacon, Scallions, and Sour Cream


Sesame Encrusted Sushi grade Yellowfin Tuna Steak Seared Rare and served with a Ginger Lemon Soy Sauce.

Battered, Fried, Tossed in Mild or Hot Buffalo Sauce, and served with House-Made Blue Cheese.

On a Bed of Tortilla Chips. with Pico de Gallo, Queso, Jalapeno, Mexican Black Beans, Green Onions, and Sour Cream. Choose Your Style and Serving Size

with Sweet Potato Waffle Fries, Scallions and Sesame Seeds

with Shredded Chicken, Cheese, and Buffalo Sauce. Served with House-Made Ranch.

Pulled Chicken, Onion, Cilantro, and Guajillo Salsa Roja. Served with House-Made Tortilla Chips, and Pico De Gallo

Marinated Tender Steak Pieces, Chimichurri, Sauteed Onions and Green Peppers. Served with House-Made Tortilla Chips, and Pico De Gallo
Sandwiches
Served with your choice of French fries, sweet potato fries, house made chips, or cucumber salad

Choose your Style: Shaved Ribeye, or Smoked Chicken on a Hoagie Roll served with Melted Provolone Cheese, Green Peppers, Sauteed Mushrooms & Onions.

on a Toasted Brioche Bun served with Lettuce, Tomato, Onion, Pickle, and your choice of Cheese

Two Beef Patties, on a Toasted Brioche Bun served with American Cheese, Pickles, Lettuce, Tomato, Sauteed Onions, Campfire Sauce, and Onion Straws.

Shaved Prime Rib on a Hoagie Roll served with Swiss Cheese, Sauteed Onions, and House-Made Au Jus

In Choice of Wrap Served with Carne Asada, Cheddar Cheese, Romaine, Pico De Gallo, Avocado Spread, Black Beans, and Chipotle Ranch,

OG Beef Patty on House-Made Pretzel Bun served with Cheddar Cheese, Applewood Smoked Bacon, Fried Onion Straws, House BBQ Sauce, Lettuce, Tomato, Onion, and Pickle.

with Mayo, Lettuce, Tomato, and Cheddar Cheese on Sourdough Bread.

with Mayonnaise, Lettuce, Tomato, Smoke Black Forest Cured Bacon, Ham & Turkey, American & Swiss Cheese on Sourdough Bread

OG Beef Patty on a Toasted Brioche Bun, Served with Lettuce, Tomato, Onion, Pickle, and your choice of Cheese.

One Beef Patty on a Toasted Brioche Bun served with American Cheese, Pickles, Lettuce, Tomato, and Onion.

Slice Corned Beef with Sauerkraut, Swiss Cheese, and Russian Dressing on Marble Rye.
Entrees
Ask about our Gluten Free Options

House-Made and Award-Winning! Creole Classic Mirepoix Broth with Chicken, Andouille Sausage, Shrimp and Okra. Served with Rice.


Charleston style served with tasso ham, Andouille, Heirloom Cherry Tomatoes, Onions, cheesy stoneground grits, and Finished with Scallions.


Cajun Seasoned Chicken with Bow-Tie Pasta, Tasso Ham, Andouille Sausage, Grape Tomatoes, Yellow Onion, Parmesan, and Baby Spinach. Tossed in a Creole Cream Sauce



Creole Classic Mirepoix Broth with Mahi, Andouille Sausage, Crawfish, and Okra. Served with Rice.

Cajun Seasoned Shrimp with Bow-Tie Pasta, Tasso Ham, Andouille Sausage, Grape Tomatoes, Yellow Onion, Parmesan, and Baby Spinach, tossed in a Creole Cream Sauce.

with White Rice and Stir Fry Vegetables, Finished with Scallions and Sesame Seeds.

With Mushrooms, Roasted Red Peppers, and a Leek Cream Sauce. Finished with Truffle Oil, Parmesan Cheese, and Bronzed Chicken.
with Bow-Tie Pasta, Mushrooms, Heirloom Baby Tomatoes, Yellow Onion, Parmesan Cheese, and Baby Spinach. Tossed in Creole Cream Sauce.

12oz Ribeye Served with Parmesan Truffle Roasted Fingerling Potatoes, Vegetable of the Day, and Chimichurri Compound Butter

with Marinated Sliced Pork in Korean BBQ Sauce. Served with Rice, Stir Fry Vegetables, Scallions, and Sesame Seeds

Slow Cooked BBQ Baby Back Ribs - Served with Sweet Potato Mashed, Sautéed Green Beans, and Sweet Baby Ray’s Sauce
with Wild Mushrooms, Spinach, Fire Roasted Red Bell Peppers, Onion, White Wine, Grilled Asparagus, and Balsamic Drizzle
Red Wine Braised Boneless Beef Shot Ribs, Served with Parmesan Mashed Potato, Grilled Asparagus, Onion Straws, and Red Wine Demi-Glaze.
Chicken Tender Platters
Served Naked of Tossed in Sauce. Served with Choice of Side and Dipping Sauce.

Wing sauces: Hot or Mild Buffalo, Teriyaki, Chimichurri, Lemon Pepper Sauce, Cajun Dry Rub, House BBQ, Mango Habanero, and Sauce of the Day.
Wings
Served with celery, carrots, and your choice of homemade ranch or blue cheese.

Wing sauces: Hot or Mild Buffalo, Teriyaki, Chimichurri, Lemon Pepper Sauce, Cajun Dry Rub, House BBQ, Mango Habanero, and Sauce of the Day.


Wing sauces: Hot Buffalo, Mild Buffalo, Teriyaki, Chimichurri, Lemon Pepper, Cajun Dry Rub, House BBQ, Mango Habanero, and Sauce of the Day.



Desserts
All the Sweet Treats!

House made Brownie topped with vanilla ice cream, caramel and chocolate syrup, and whipped cream

House made and very moist.

Molten Caramel Chocolate Cake with Whip Cream and Toffee Topping
with Butter Pecan Ice Cream, Candied Walnuts, and Caramel Sauce.
with a Fresh Berry Coulis, Topped with Whipped Cream and Fresh Berries.
with Whipped Cream and Chocolate Sauce
We serve our brunch menu every sunday from 11am - 2pm. Our main menu is also available and full bar service as normal. Come join us for breakfast and a mimosa!
Sunday Brunch Menu
Belgian Waffles with Fried Chicken and Honey-Sriracha Sauce.

with, Fresh Berries, Whipped Cream, Maple-Bourbon Sauce, and Powdered Sugar

Scrambled Eggs, Avocado Spread, Black Beans, Cheddar Cheese, Chorizo on a White Wrap, with Salsa Verde, Green Onions, and Queso Fresco

With Lettuce, Tomato, Bacon, Avocado Spread, Fried Egg, and Pesto Aioli on White Toast with Choice of Side

with Avocado Spread, Spring Mix, Provolone Cheese, Fried Egg, and Jalapeno Crème on a Brioche Bun. With Choice of Side.
Tender Steak with Cajun Potatoes, Fried Eggs, Chimichurri Sauce, and Grilled Asparagus

Real McCoy’s Breakfast Plate: (2) Eggs of your choice, with Cajun Potatoes, Breakfast Sausage, Grits, and (1) Toast.

House Infused Pinnacle Vodka, home made bloody mary mix, a bacon salt rim, with a piece of candied bacon. On Special Every Sunday!

Champagne with a splash of OJ. On Special every Sunday!




